A gastronomic rosé led by mourvèdre: blood orange, spice and garrigue, with real depth. Serve at 11 °C with bouillabaisse or grilled fish. Drink to 2027.
cellar_bastide_des_oliviers_bandol_rose_2023
A gastronomic rosé led by mourvèdre: blood orange, spice and garrigue, with real depth. Serve at 11 °C with bouillabaisse or grilled fish. Drink to 2027.